Our spiced carrots are a delicious, crunchy fermented vegetable option for those looking for something different or cabbage free. The carrots are spiced with turmeric and cumin seeds giving them a mild Indian flavour.
 
Our carrots are dry salted and fully fermented before being jarred. The nutritional benefits are increased by our traditional fermentation process.
 
A more mature kraut guarantees plentiful beneficial bacteria and a full bodied flavour. The kraut also becomes more acidic and acts as a digestive enzyme, allowing easier digestion and absorption of more nutrients.